Below we have outlined a few of the more popular recipe variations for you. Hope it doesnt get to done on the outside!!!! I havent tried that, but it might make the batter a little looser! OMG, that cake looks devilishly good! Scrape down the bowl and increase the mixer speed to medium high. Lets turn our attention now to an overview of how to make this pound cake. Submit your question or review below. Add eggs, one at a time, beating well after each addition. Then generously grease your pound cake pan, before baking it. I cant wait to try this. Some of these champions may include homemade whipped cream and fresh fruit slices, a glaze of powdered sugar and milk, or simply sprinkle in powdered sugar on the top for decoration. these links. Im not a fan of Splenda in baked goods, so Im afraid youll have to experiment yourself on that one! Bake the cake for 60 to 80 minutes, or until a toothpick inserted into the center of the cake comes out clean. To make this pound cake its a simple matter of mixing together your ingredients in a mixing bowl. I bet this recipe would make awesome muffins, too! 7 0 obj Mix well. This recipe is a keeper! Remove from pan, and let cool completely on a wire rack. Spread the batter evenly in the prepared pan and bake for 30 to 35 minutes, until a toothpick inserted through the middle comes out clean. Cooked for 1 hour 20 minutes and it was perfect. $ Kristi, Im afraid I do not know if any of your substitutions will work for this recipe. Stir in grated chocolate and chocolate chips. Yumo! Its a powder that has all of the fat removed and you add water for the desired consistency. Tap it a couple of times on the counter to shake out any hidden air pockets. Dont take our word for it though, give this recipe a try for yourself and let us know what you think! Wondering how many fat grams! Thank you! Drizzle, drizzle, drizzle. Looks so delicious! Sign up to receive weekly recipes from the Queen of Southern Cooking, The Bag Lady's Favorite Chocolate Pound Cake. , Made this the other day and it is delicious! Havent cut it in half before, but yes you would need to adjust baking time with less batter. Sprinkle chocolate chips on top. Bake for 1 hour 45 minutes, or until cake is done. Then check on it, if a toothpick inserted comes out clean in the center your cake is done. And the batter was MUCH more like cookie dough than it was like cake batter. The Best Paula Deen Chocolate Cake Recipes on Yummly | Flourless Chocolate Cake, Vegan Chocolate Cake Pops, Classic Chocolate Cake . Guided. Ill be over to get it in a bit. endstream Bake 1 hour and 20 to 30 minutes, checking on the cake at 1 hour to make sure it's not browning too quickly on top. Beat in vanilla. Im afraid I dont have any advice- I baked the recipe as written and all turned out fine for me (at sea level). But with a glass of almond/milk and coffee, it was so good! Remove from pans, and let cool completely on wire racks. <> . I dont have a tube pan or a bundt pan.. No, that will not turn out well. Whisk the eggs, egg yolk and vanilla in a medium bowl until frothy; set aside. My 3 year old daughter was looking over my shoulder, saw the final slice picture and said, Come on, Mom. Thanks! When the cake has cooled completely, you may choose to add a topping if desired before serving. The glaze just makes it, in my opinion. This looks absolutely amazing! This recipe is AMAZING! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I made this for my father in law several times now and he just loves it! I was wondering if these would work in cupcake form? As with most cakes they must sit in the Bundt or tube pans for at least thirty minutes to allow the cake to pull away from the sides a bit for a non stick removal. You may also wish to exchange all-purpose flour for cake flour. Thanks for another recipe winner! I was thinking about simply reducing the amount of chocolate chips in the batter. Maybe longer than 1:30 in your oven? Add flour and buttermilk alternately to butter mixture, beginning and ending with flour. LOL. Grilled Chocolate Chip Cookie Bacon S'mores Pork. Preheat the oven to 325 degrees. This is probably a silly question but I would hate to mess up this delicious recipe with a rookie mistake. Making it as we speak! The peanut butter glaze is what puts it over the top! Whip together at high speed until your mixture becomes fluffy. The cake is solidly a peanut butter cake , and its dotted with milk chocolate chips throughout. Using an electric mixer, cream together butter, shortening, and sugar until fluffy. xZmo8 Ai$PH_ p'8]{CJ;,H4zV|IYQ1oytGIQ)'R&/BU%+=C+r @+BPe 2eh"C.X V"=/WEqw21 @*(YU{^\cF3!Gq> ?#-bME'(@RJp6h%X%8ie\CQVR3 wL*!Kf9kFu)cjrtd~`g*'g:ewGQZb$rT4~HEU/]-J!Y>nF^]P>sDIb{L`9@5DqKbP7)?VxR0P}N053ppkjV?@Mf~6?j%Vnyjy g\urUk7puUX From there she went on to have her own night of the week to make dinner for the whole family. Great recipe!! This cake looks amazing!!! Heavy Cream. Scrape batter into prepared tube pan. PS I also made the cinnamon roll pancakes those were DIVINE! 2023 Recipe Girl, All Rights Reserved. Sift together flour, baking soda, baking powder, salt, and cocoa and set aside. Add eggs, one at a time, beating well after each addition. The outside got really crunchy, it was like a peanut butter cookie. OR. Stir in sour cream and chocolate chips. 3'}oS0%maZ ]lvi(_\wH.YP It may seem strange baked in a 913, but let me know if you try it and how it turns out! Stir in chocolate chips. lol Im going to make it anyway. Making Paula Deens pound cake recipe featuring cream cheese is a very easy dessert to prepare. In a medium bowl, whisk together flour, baking powder, and salt; set aside. Bake 1 hour, or until a wooden toothpick inserted in center comes out clean. These three ingredients include vanilla extract, all-purpose flour, and heavy cream. This was really tasty. Beat at medium speed for 4-8 minutes, or until the mixture is light and fluffy. The cake may need the fat, but my butt sure doesnt!! If its browning too quickly, just tent it loosely with some foil until the inside tests done! Make the pound cake: Preheat the oven to 350. With the exception of substituting lemon extract and lemon juice for the vanilla extract called for in the recipe above. Check out our step-by-step instructions below as well as how you can easily make this pound cake recipe from scratch. The ingredients to make a lemon cream cheese pound cake are the same as for a regular pound cake in the included recipe above. 1 -12 oz. Dissolve Coffee Granules: In a medium bowl, dissolve the coffee granules into the hot water. Press each square in cereal mixture and press coating into cake. Let it sit for 15 to 20 minutes or until it is cool to the touch. That drizzle down the sides. Typically, I use 3 tablespoons of lemon juice, and 1 teaspoon of lemon extract. Made this today. Add the eggs, 1 by 1, beating after every addition. More chocolate chip recipes to come. Discovery, Inc. or its subsidiaries and affiliates. Vanilla Extract. Beat in vanilla. You know what the best thing about pound cakes is? I was going to try to use Arrowroot flour. Beat 2 eggs with water in another pie plate or shallow bowl. I expected to see that in the comments, but havent. vK{d6 .X9[WVH5ZF]IWYnsrs+kEA^cY}qcdM}>kf~x]#(U(%=[?NdC :\_}e/ 2/=:.jNLN3}1zVWQ8Fv69w(R1ingsz|77u0a :~wFZ:Mrmx;"fL i,~n1,is4a?^7^ \9Wo)J :c Jhrc-smg?I=3_O" S,PyPL za,W9oI[:wkiX Ypt&V9=oQj~iVC mzic/{'. It gives the loaves a great crunchy top. Step 4: Scrape the bowl often and well! She has won awards as a home cook, and and is passionate about helping others feel smarter in the kitchen. Freeze coated cake squares on a waxed paper lined baking sheet until solid, 4 to 6 hours. If you would like to convert your all-purpose flour to cake flour, you can easily do this without purchasing special cake flour from the store. great www.pauladeen.com. Thanks for the recipe!!! Got rave reviews on this cake. % Only took an hour in the oven but looks and tastes SOOOOO good. I put foil on it after about 40 minutes. Gradually add the flour mixture, mixing just until combined. This recipe is straightforward, in that you cream together the cream cheese, sugar, and butter before adding anything else. Youre creating something entirely new if you try it. On my list of recipes to try! Hello when you say tube pan does this mean a pan you would make an angel food cake in (removalable outside) or a bundt pan? He LIKES that it is crunchy on the outside and dense, like a cookie and pound cake had a baby. I love hearing from you! Lets do that! Thanks for the excellent Saturday morning activity for the family and I. I cant wait to try it! It is easy to make, has the perfect texture, can be made with the flavor of your choosing, and is all around the perfect pound cake recipe. For Paula Deen cream cheese pound cake recipe, we have estimated that one serving contains 710 calories. My tube cake came out hard as a rock. Transfer the batter to the prepared pan and smooth the top. Used the biggest tube pan I have, and had to bake it over an hour and a half to get middle done. In the bowl of an electric mixer, combine cake mix, egg, and butter and mix well. Whisk together flour, both cocoa powders, baking soda, baking powder and salt. Chocolate Pound Cake Yummly. Have to go get flour now. For The nutritional facts following, please note that one serving is equal to 1/10 of the above recipe. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. 2 0 obj If you give it a go w/ the natural sort, please do come back and let us know if it worked out! Forget the skillet cookies at BJs or all those other restaurants, this is it! Preheat oven to 350 degrees and flour and butter an 84 inch loaf pan. Reduce speed of mixer and slowly pour in butter. I have made this cake twice in one day cooked 1:20 1:30 still under cooked. I am linking back to you for this one. Repeat procedure with remaining cake layers and mousse. Right before adding the chocolate chips my stand up mixer started to smell like it was burning or over heating (the batter was super thick) then after I added the chocolate chips one of the beaters broke off and fell into the bowl lol I am not joking. Grease and flour 10-inch Bundt pan. uh oh, this cake is probably not for those counting fat grams, lol! I made this (except I put it in loaf pans) and blogged about them today! bag mini chocolate chips Garnish: confectioners' sugar (optional) Mix the cake mix, pudding mix, and sugar. Apr 24, 2012 - Ingredients 8 ounces (2 sticks) butter, softened 8 ounces sour cream 3 cups sugar 6 eggs 1 teaspoon pure vanilla extract 2 1/4 cups cake flour 1 teaspoon baking powder 3/4 cup cocoa Too see more visit Read our Disclosure and Copyright Policy |Privacy Policy. Another key to making the perfect pound cake is to not preheat your oven. . It bakes a long time in the oven, so the exterior of the cake is crisp and crusty. Holy Molar. WHOA! Sprinkle 1 cup chocolate chips on top of filling. Add water, oil, and eggs. Remove from oven and allow cake to cool in pan for 10 minutes. One of Paula Deens other recipes includes a cream cheese pound cake very similar to this recipe, only it is topped with grilled plums instead of another type of topping. Wonder if anyone maybe able to come up with lighter version? I used 2.5 cups of sugar vs 3 and baked in a confectionary oven. You want the center to be a little gooey. Therefore, we have estimated nutritional facts upon the assumption that a cake is divided 10 ways. Still using an electric mixer, beat cream cheese until smooth; add eggs and vanilla. How perfect does that look, nice girl! Thanks for sharing-it was delicious I am particularly addicted to the glaze! Cook for 1 minutes, stirring constantly. Will let you know how it turns out!! We are on the same wave length with the PB! In the bowl of an electric mixer, combine cake mix, egg, and butter and mix well. 2 sticks salted butter, at room temperature, plus more for the pan, 1 2/3 cups all-purpose flour, plus more for the pan, 1/2 cup unsweetened Dutch-process cocoa powder, 3 large eggs, plus 1 egg yolk, at room temperature. Cut pound cake into bite-sized square pieces. crust around edges brown covered with foil second time still under cooked. Pour into a greased and floured tube pan or two loaf pans. Set your timer so that you know how long your cake is supposed to bake. YUM!! Required fields are marked*. But I went with it anyway. If browning too quickly, just place a piece of foil loosely over the top of the pan. Its not official or anything, but since pretty much everything tastes better with chocolate chips added to it, I thought it might be fun to share some of my favorite chocolate chip treats with you. Combine cake mix, pudding mix, eggs, water, oil and vanilla in large bowl. Preheat oven to 350 degrees. My husband ate a piece before it cooled, then ate another piece after it cooled and I had applied the glaze. YUM!!!! Whisk in confectioners sugar until well combined. 3 0 obj I would Fast all Once baked, allow the cake to cool off, before flipping it over and removing it from the pan. See the below for tips on how to make it. Please see the below recipe variations for amounts to use to replace vanilla extract in this recipe. Remove the pan from your cake and allow the cake to continue cooling. Invert onto cake plate and serve. If I didnt think Id eat it all by myself as soon as it was out of the oven, Id run to the kitchen and make it this second! This cake turned out so moist, fluffy, and flavorful that it is hard to beat. I follow directions exactly as written with exact equipment you say. Instructions Preheat oven to 325. Add eggs and vanilla; beat until well combined. May I ask a few questions please? Such a great recipe!!! If you have a natural peanut butter that is a no-stir type, that tends to be more creamy than the natural peanut butters that Ive tried it might work. Needless to say the mixer went onto the trash (stand and all) an the cake went into the oven, where it turned out delicious after baking for 1 hour and a half. Made is last night for a potluck today- used a bundt pan- its GORGEOUS!!! Also, the cake rose up instead of staying flat like in your picture. Price and stock may change after publish date, and we may make money off This is torture with all these peanut and nutella recipes. And when oil is called for I use applesauce. The only difference will be removing the vanilla extract and adding 1 teaspoon lemon extract, and 3 tablespoons lemon juice. Mix each one in before adding the next. When testing out this recipe, I made it for friends who dont even care for cake, and they loved it! Thanks for sharing it! I made it yesterday and its like a giant peanut butter cookie! I posted to my blog and gave you complete credit and linked to here. Add sour cream, mixing well. Sift together flour, baking soda, baking powder, salt and cocoa and set aside. Pour batter into prepared pan. Let us know if you try it. Set aside. To make this you are literally going to cut plums, remove the pit, and grill them for a few minutes to get grill marks. @Bern Johnson, That would probably work out ok. Just watch the timing for baking- of course will be less. What a great cake for peanut butter and chocolate lovers! Using an electric mixer on medium speed, beat the butter, cream cheese, sugar, and brown sugar until light and fluffy. Below are a few examples of the three ingredients that may be more likely to be exchanged. endobj Its Chocolate Chip Week here on the Recipe Girl blog. Will NOT be making it again. Try 350 and drop the baking time to 40-45 minutes, and check if its done from there. endobj Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Would it work okay in bread loaf pans if the timing was adjusted? Do you ever add any milk? Again press coating onto cake. This cake also tastes divine. Add vanilla and mix well. Spray 2 (8x5-inch) loaf pans with baking spray with flour. Just wondering as Madeja did above why natural PB cannot be substituted? Please see the below for details on how to make cake flour. Gradually add flour mixture to butter mixture alternately with cream, beginning and ending with flour mixture, beating just until combined after each addition. You have now created your own cake flour that you can use however you wish. Add eggs, one at a time, beating well after each addition. However, this recipe will help you to make the perfect pound cake. Grease and flour a 10-inch bundt pan. I could use any advice you have to give. It got two thumbs up! Thanks for the recipe! Step 5: Gradually add the eggs, beating in well. Step 2: Beat the butter until smooth, then gradually beat in the sugar. Add vanilla and mix well. 3 !1AQa"q2B#$Rb34rC%Scs5&DTdEt6UeuF'Vfv7GWgw 5 !1AQaq"2B#R3$brCScs4%&5DTdEU6teuFVfv'7GWgw ? It just went on my must bake list. Grease and dust a loaf pan. Hubby had a piece before I could glaze it and while it was still warm. Spray a 12- to 15-cup Bundt pan with baking spray with flour. Add vanilla extract, yogurt and mix well. Definitly taking a lot longer than the 1 hr 20 mins suggested! Very good! This recipe is hard to beat if you are looking for the perfect texture of cake made from scratch. <> Next, into your mixing bowl add eggs one at a time. Is there any reason why this cake coud not be made in a loaf pan or patty cake pans, with the cooking time adjusted? It is often difficult to have your poundcake turn out just right. 2023 Warner Bros. $4pnX%$v46OkJ/qX#Fy1}JaK6M/,!6>$8u|:Td}=%+dsq#;w5(qo*S?!u@[email protected]#^D?W^ADTxs)m`w7H'm?kyF{_P_]c[DE_%.8|w1%)E1%@c XBi_~+>P[YDB;V It tastes better today as the flavours seem to enhance. Add these on top of your pound cake slices with a bit of whipped cream, before serving. Whip together and high speed until your mixture becomes fluffy. Does the pan make a difference the recipe i have says Bundt pan not tube? My family and I are on 30 fat grams a day and successfully loosing weight. Pour filling onto cake mixture and spread evenly. I did lol true story. Hi i LOVE this recipe, the flavor is just delicious. Hi! I am going to try this cake, but I have noticed that it is set to bake a 325, most of the cakes i have made are always at 350,. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat together butter and sugars until light . And its ready to go and no slicing required on location! Lightly grease a 13 by 9-inch baking pan. For batter: In a large bowl, beat butter and granulated sugar with a mixer at medium-high speed until fluffy, 4 to 5 minutes, stopping occasionally to scrape sides of bowl. Holy heaven have mercy, this looks amazing. Son and I are down 13 lbs and husband 40. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. This looks incredible!! endobj Lightly grease a 13 x 9 x 2-inch baking pan. hoping to make a gluten free version of this!! Bake until a wooden pick inserted in center comes out clean, about 75 minutes. I made this over the weekend and was told it was the best cake I had ever made! This is a very heavy and dense pound cake but so moist the way an outstanding pound cake should be. GC$KXN-9>==7|cn?AoEy\Uifyf3'grq&;3?cqb|@:N+DR"[VK(x6I ,)UnbEQQ5kE](3g(ZvM6g+GjP*n0J@pHqgI7ie/)${[EHoThtMUQyQ=b{"x"?YB+m:w4;4u48MG4n+[#*pi-ETC My sons girlfriend asked for something with peanut butter for dessert. I just made this cake and found the same issues. Using an electric mixer, cream together butter, shortening, and 3 cups sugar until fluffy. For batter: In a large bowl, beat butter and granulated sugar with a mixer at medium-high speed until fluffy, 4 to 5 minutes, stopping occasionally to scrape sides of bowl. Add flour and buttermilk alternately to butter mixture, beginning and ending with flour. The glaze was amazing! Preheat oven and grease loaf pan. Otherwise, prepare as instructed above. Cream butter and sugar together until very light in color and fluffy. This pound cake is so fluffy and has a lovely, light flavor. The glaze will set eventually- if you'd like to quicken the setting process, just place it into the refrigerator for a bit. Bacon-Wrapped Squash and Apple-Stuffed Pork, 1 (8-ounce) package cream cheese, softened. She is excited to share amazing recipes and a love of food, and help you become kitchen smart! 1 0 obj I just made this for my family. Looks lush! Im craving a glass of milk already , That looks good! In a large bowl, mix together the brown sugar, flour, butter, eggs, coconut, vanilla, pecans and chocolate chips until well combined. Made this yesterdaydelicious!!!! Add in the vanilla, eggs and milk until fully combined. Bake for 1 hour and 45 minutes or until cake is done. They LOVED it. 4 0 obj <> Any tips? Thanks so much for such a super recipe. As for the chips on the top does anyone have a suggestion on what to use? Beat until pale and fluffy, 6 to 7 minutes. (My family cant either.). Using an electric mixer, cream together butter, shortening and sugar until fluffy. Either way it is delicious!! Hope this helps. Add 5 eggs, 1 at a time, and mix well after each addition. <>>> . Sift together flour, baking soda, baking powder, salt and cocoa and set aside. Thanks, Lori, for this awesome recipe. Quality ingredients make a big difference in pound cake. No matter what kind of cake pan you choose to use, grease the pan generously before adding your cake batter. Dissolve the instant coffee or espresso powder in the hot water. Prepare for Baking: Preheat the oven to 325F. My hubby isnt big on sweets, so if I make it, I eat it. The middle was perfect. <> stream Since she and my son are the only peanut butter fan, I was wondering if could bake the cake in loaf pans and freeze the ones not used? Freeze cake for 1 hour. You can serve this cake in a variety of ways. Oh wow that looks seriously good. I used chocolate chunks intead of chips, and off- brand peanut butter. I always thought dark chocolate had less fat than semi sweet, not true. In a medium skillet, heat the butter, sugar, and salt over medium-high heat, stirring until smooth. Remove from oven and allow cake to cool in pan for 10 minutes. Let cool for 20 minutes, then flip it onto a rack or platter and let it cool completely. I just posted Peanut Butter Cupcakes with PB&J flavored Buttercream today! Step 1 Make cake: Preheat oven to 350. Think I couldve reduced the time about 15 minutes, but did the whole time due to the comments. could you make this using semi sweet choclate chips? Butter the parchment and lightly dust with flour, tapping out the excess. I wouldnt the fat is needed in the cake. Hi Courtney I bet that adaptation would work great (I do blog for SunButter, so Id love to see and taste that cake!). I was wondering however if anyone else experienced a broken mixer while making it? Once creamed, add eggs, and mix well before adding the remaining ingredients. The Lady's Cheese Biscuits & Garlic Butter - Paula Deen, The Lady's Chicken Noodle Soup - Paula Deen, Almond Sour Cream Pound Cake (Paula Deen), Grandmother Paul's Red Velvet Cake (Paula Deen). For glaze: In a medium saucepan, bring butter, brown sugar, and cream to a boil over medium-high heat, stirring constantly. I am not a peanut butter fan, but I heard this was GREAT!!! Discovery, Inc. or its subsidiaries and affiliates. Plus, your finished product will taste amazing. Scrape bowl, and beat 4 minutes on medium speed. Its meant to be in a tube or bundt. I made this last night for a coworkers birthday. I think it was a bit sweet. Sift together flour, baking soda, baking powder, salt, and cocoa and set aside. Bake for 1 3/4 hours, or until cake is done. However, after letting it cool for 20-30 minutes, i take it out, and the crust on top sort of breaks, and sinks a bit. Bake for 50-60 minutes, ensuring it is not over-baked. Sarah is known for her extra fancy yeast breads, melt in your mouth pies, and everything salads. By adding cream cheese to your cake, it makes for a moister, and tender cake. Price and stock may change after publish date, and we may make money off I made this for Fathers Day. After it has begun to cool, flip the cake inside the bundt pan upside down and on a plate. It was still a bit undone after 1:25 so I cooked it for an extra 10 minutes. When dissolved, stir in the buttermilk. Holy moley, this looks great! I want make it a day in advance so do I need to keep it in the fridge or will the cake be fine on the counter? This looks fabulous!! If you don't want the flavor of almond in your cream cheese pound cake, it's okay to use all . The contents of heavy cream in this recipe can help to increase the fat content. Add the carrots and toss to coat. Welcome to CookThink! um, this looks amazing. Add toppings if desired before serving, serve, and enjoy. In the bowl of your electric mixer, whisk butter and sugar until light and fluffy. Here youll find impressive recipes for the home cook. If you are looking for a quick, easy, and absolutely delicious dessert, this is the recipe that you have got to try out! Preheat oven to 325. Add dry ingredients a little at a time, beating just until incorporated. If not, continue baking a little while longer. Stir in chocolate chips. For more recipes like this one, follow us on Pinterest,Facebook,InstagramandYouTube. Guided. Spread it evenly. I made this cake last night. Top with lots of black pepper. I just love the recipe but do not have a bundt pan. The glaze is a winner! I sure hope so, cause that is all I have and I want to make this! Set your prepared batter aside, and heavily grease your baking pan. Scrape batter into prepared tube pan. Im down with chocolate chip week! 6 0 obj What a great feat though to have lost all of those pounds. All-Purpose Flour. This sounds too good for words. The refreshing taste and lighter texture are great for parties any time of the year. Using an electric mixer, cream together butter, shortening and sugar until fluffy. By not preheating your oven, your baking time required may be a bit longer than anticipated. It came out soo good. xav^ft5Tcaa~49f. As far as eggs go, I usually use egg whites in place of eggs or egg beaters. Havent tasted it yet and Im hoping for the best bc it smells delicious!! The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Into your mixing bowl, add vanilla extract, all-purpose flour, baking powder, salt, and heavy cream. nonstick cooking spray, semisweet . In a mixing bowl, add your softened butter, room temperature cream cheese, and sugar. Butter the. Add eggs, 1 at a time, mixing at low speed just until blended after each addition. eggs, butter, powdered sugar, chocolate, coconut milk, flour and 3 more. I just finished making this and I tried some. 9R+*r|(umSVX\vUlhD`b>p gYV:$ugRe@syb n,X[#PWGCbb@q 2023 Warner Bros. It definitely has a crusty exterior, but it shouldnt be hard as a rock , I have same problem when I make cream cheese pond cake. Delicious! Im bringing it to Easter dinner. Lemon Pound Cake. Okay, you should. Set aside. Otherwise, the ingredients remain the same. This dessert recipe is a great one to keep on hand for any occasion. The process of making this cake is quite easy. We have also estimated, based upon the ingredients we used for this recipe, that one serving contains 33.8 g total fat, 357 mg sodium, 188 mg cholesterol, 94.9 g total carbohydrates, in 10 g protein. Preheat the oven to 350 F. %PDF-1.5 Gotta love this! Add the eggs, two at a time, mixing well after each addition. stream . When baked, remove from the oven, and allow to cool for a few minutes, before removing from the pan, then allow the cake to cool. cant wait to bake it!!! Reduce mixer speed to low. Pour batter into prepared pan. Perhaps you have not had a pound cake with cream cheese in it, or have not even heard of this. Please leave a message in the comment box below to let us know. salt, brown sugar, flour, bacon, vanilla extract, vanilla pudding mix and 7 more. Beat the butter and cane sugar in a large bowl with a mixer on medium speed until well combined, 1 to 2 minutes. O my word!!!!!!!! Also if you blend either one of those things up in the blender or bullet for a min or two it makes confectionery (powder sugar) . Seriously? I need to get in that healthy mindset soon! When a toothpick is inserted into the center of the cake and comes out clean, your cake is done. WHOA! Grilled Pound Cake with Caramelized Banana KitchenAid. Let cool in pan for 10 minutes. <>/XObject<>/ProcSet[/PDF/Text/ImageB/ImageC/ImageI] >>/MediaBox[ 0 0 612 792] /Contents 4 0 R/Group<>/Tabs/S/StructParents 0>> I'm Lori Lange, recipe developer, cookbook author, and Mom. Thanks for the recipe. I didnt make the glaze, just a dusting of powdered sugar (photo on my IG page: @mythyhuynh). Cool in pan on wire rack 10 minutes; remove from pan and cool completely on wire rack. Combine all ingredients except the chocolate with an electric mixer; then stir in the chocolate. Its very dense and heavy, so a small slice is enough. Pinterest:@CookThink Instagram:@CookThink Facebook: @CookThink YouTube:@CookThink, CATEGORIESBreakfastBrunchLunchDinnerMain DishesReference Library---follow CookThink:PINTERESTFACEBOOKYOUTUBEINSTAGRAM, RECIPESAppetizersBreadSoups30 Minute MealsSalads & SaucesVegetables & SidesMain DishesDessertsDrinks, HOLIDAYSNew YearValentine's DayGame DayEasterMother's DayFather's DayJuly 4thThanksgivingChristmas, CookThink owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Then into your flouradd6 tablespoons of cornstarch, this will replace the 6 tablespoons of flour you removed from the mixture. 1. At Paulas house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering.